Laetitia Tetart

I was born and raised in France, but London, and Queens Park in particular has been home since 2005. My career has taken me through marketing and project management roles in companies of all sizes, and more recently nutritional therapy and cooking.

In the mornings I’m at my desk at Jorgensen Turner, keeping the books in order and making sure our brand and marketing are looked after. By the afternoon, you’ll usually find me in the kitchen, cooking for local clients who eat far better than I do.

Outside of work, you’ll find me enjoying London’s museums and theatres, cycling, or planning the next city escape and active holiday.